<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>beermen.tv &#187; epicbeer.com</title>
	<atom:link href="http://beermen.tv/tag/epicbeer-com/feed/" rel="self" type="application/rss+xml" />
	<link>http://beermen.tv</link>
	<description>We&#039;re the beer men. We&#039;re passionate about beer and we want to show the world why life is too short to drink bad beer. Come join our online tasting tour.</description>
	<lastBuildDate>Sat, 28 Aug 2010 01:38:54 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.5</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Episode 32 &#8211; Aged woody</title>
		<link>http://beermen.tv/archive/episode-32-aged-woody/</link>
		<comments>http://beermen.tv/archive/episode-32-aged-woody/#comments</comments>
		<pubDate>Fri, 04 Jun 2010 09:21:49 +0000</pubDate>
		<dc:creator>TheBeerMen</dc:creator>
				<category><![CDATA[Archive]]></category>
		<category><![CDATA[Barney Williams]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[beer deluxe]]></category>
		<category><![CDATA[Beermentv]]></category>
		<category><![CDATA[epic armageddon ipa]]></category>
		<category><![CDATA[epicbeer.com]]></category>
		<category><![CDATA[luke nicholas]]></category>
		<category><![CDATA[oaked aged]]></category>

		<guid isPermaLink="false">http://beermen.tv/?p=248</guid>
		<description><![CDATA[Ageing beer in barrels to expand flavour is a trend that has exploded in the US and is now gaining pace in the Southern Hemisphere. Luke Nicholas from Epic Beer dropped by when we were in Melbourne recently to share a massive new Epic Beer from New Zealand - Oaked Aged Armageddon IPA.]]></description>
			<content:encoded><![CDATA[Ageing beer in barrels to expand flavour is a trend that has exploded in the US and is now gaining pace in the Southern Hemisphere. Luke Nicholas from Epic Beer dropped by when we were in Melbourne recently to share a massive new Epic Beer from New Zealand - Oaked Aged Armageddon IPA.]]></content:encoded>
			<wfw:commentRss>http://beermen.tv/archive/episode-32-aged-woody/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Episode 25 &#8211; Best beer pubs (The Local Taphouse)</title>
		<link>http://beermen.tv/archive/episode-25-best-beer-pubs-the-local-taphouse/</link>
		<comments>http://beermen.tv/archive/episode-25-best-beer-pubs-the-local-taphouse/#comments</comments>
		<pubDate>Fri, 16 Apr 2010 05:03:49 +0000</pubDate>
		<dc:creator>TheBeerMen</dc:creator>
				<category><![CDATA[Archive]]></category>
		<category><![CDATA[ANZAC day]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[Emersons]]></category>
		<category><![CDATA[emersons.co.nz]]></category>
		<category><![CDATA[Epic]]></category>
		<category><![CDATA[epicbeer.com]]></category>
		<category><![CDATA[Murray's Brewing]]></category>
		<category><![CDATA[murraysbrewingco.com.au]]></category>
		<category><![CDATA[Stone & Wood]]></category>
		<category><![CDATA[The Local Taphouse]]></category>
		<category><![CDATA[thelocal.com.au]]></category>

		<guid isPermaLink="false">http://beermen.tv/?p=219</guid>
		<description><![CDATA[ANZAC day commemorates those that gave their lives to protect what we take for granted. Their spirit is synonymous with mateship, dedication and games of two-up over a beer. We took the opportunity to have fine trans-tasman ales at a pioneer craft pub and talk about ANZAC day.]]></description>
			<content:encoded><![CDATA[ANZAC day commemorates those that gave their lives to protect what we take for granted. Their spirit is synonymous with mateship, dedication and games of two-up over a beer. We took the opportunity to have fine trans-tasman ales at a pioneer craft pub and talk about ANZAC day.]]></content:encoded>
			<wfw:commentRss>http://beermen.tv/archive/episode-25-best-beer-pubs-the-local-taphouse/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Episode 14 &#8211; Fish and chips</title>
		<link>http://beermen.tv/archive/episode-14-fish-and-chips/</link>
		<comments>http://beermen.tv/archive/episode-14-fish-and-chips/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 10:18:25 +0000</pubDate>
		<dc:creator>TheBeerMen</dc:creator>
				<category><![CDATA[Archive]]></category>
		<category><![CDATA[epic armageddon ipa]]></category>
		<category><![CDATA[epicbeer.com]]></category>
		<category><![CDATA[nastro azzurro]]></category>
		<category><![CDATA[pilsner urquell]]></category>

		<guid isPermaLink="false">http://beermen.tv/?p=148</guid>
		<description><![CDATA[If there was ever any doubt about the magic power of beer, look no further. Matching the right beer with your food can really bring out the best in the meal but can the beer men even apply this to a good old Aussie dinner of fish &#038; chips?]]></description>
			<content:encoded><![CDATA[If there was ever any doubt about the magic power of beer, look no further. Matching the right beer with your food can really bring out the best in the meal but can the beer men even apply this to a good old Aussie dinner of fish &#038; chips?]]></content:encoded>
			<wfw:commentRss>http://beermen.tv/archive/episode-14-fish-and-chips/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>
